You can order ahead online through the Sundance store menu and collect at 15 Sunpark Plaza SE, Unit 3107. Curbside pickup is also offered — speak with the store when ordering to arrange collection. Bowls, wraps, salads and burritos are assembled to order at the counter. Freshii Sundance aims to prepare most standard menu items within five minutes; larger orders and busy periods take longer.
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Wrap platters and group salads come in two sizes: a regular serves roughly 5 to 8 people and a large serves about 10 to 15. Fruit and veggie platters serve about 10 to 15. If everyone needs their own meal rather than something to share, boxed lunches pair a bowl or wrap with a side and a drink. We do offices, schools, weddings and community events, and can put a custom menu together around your headcount, dietary needs and budget. Halal-certified chicken or steak can be selected. Send us the date, the number of people and the format you want, and we will price it.
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Halal-certified chicken and halal-certified steak are available as protein choices, so a bowl, wrap, salad or burrito can be built around either one. The same choice applies to lunch orders, takeout and catering trays. Certification applies to the chicken and steak proteins, not to the entire restaurant or every ingredient — sauces, dressings, cheeses and toppings are separate items, and the kitchen is shared. If a particular sauce or topping matters for your order, ask at the counter or call (587) 352-8807 first and we will check that item with you.
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Bowls, wraps, salads, burritos, soups and smoothies are put together to order at the counter, so you can watch yours being made and change what goes into it. There are 18 seats if you want to eat here. If you are working to a fixed break, you can order ahead and collect. The kitchen runs Monday to Friday from 9:30 a.m. to 10:30 p.m. and from 10:00 a.m. at weekends, which covers an early lunch and a late one. No deep fryer or microwave is used at this location.
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Tofu and falafel are the two plant-based proteins on the line. Either can go into a bowl, wrap or salad with greens, grains, vegetables and a sauce you choose. Some smoothies are made without dairy, but the recipes vary, so check the one you want with us. Plant-based options can also go into a catering order for a group with mixed diets. How plant-based the finished order ends up depends on the dressing, cheese and toppings you add, and the restaurant uses a shared kitchen, so cross-contact may be possible — tell us what you need to avoid and we will go through it.
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Vegetarian ordering here comes down to the protein: swap chicken or steak for tofu or falafel, and the rest of the bowl, wrap, salad or burrito is built the same way. Falafel is a chickpea-based patty and works in all four formats. Cheese, dressings and sauces are there if you eat them and easy to leave off if you do not. Whether a finished order is vegetarian or vegan depends on the cheese, egg, dressing, sauce and toppings selected, as well as the protein. If you are ordering for someone else, tell the team whether the meal needs to be vegetarian or fully plant-based.
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Freshii publishes nutrition information for each item, so you can check what is in a bowl, wrap, salad or smoothie before you order rather than working it out afterwards. Lower-carb builds are possible by changing the base and the sauce. Gluten-friendly options exist depending on the item and the modifications you choose, though ingredients change and cross-contact is possible in a shared kitchen, so talk to us first if you have an allergy rather than relying on the menu alone.
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